This award-winning coffee is the essence of the specialty coffee world. The honey process is beautifully shown through this coffee as it has a naturally sweet honey-forward taste and ends with rich chocolate & citrus notes.
Very sweet with rich chocolate, fuji apple, and cranberry flavor notes.
Source: Costa Rica
Region: Sabanilla de Alajuela, Central Valley
Farm: Calle San Juan
Altitude: 1450–1600 masl
Processing: Honey
Cupping Score: 87
